Izinyathelo zenqubomgomo yokulungisa udaka
Uchungechunge lwe-slurry ngokusho koketshezi kufanele lukhethwe , futhi uhlole ukusebenza okudingekile , ukuhlaziya izimo zokuncela nokukhipha , ukusebenza kwezikhawu noma ukusebenza okuqhubekayo njalonjalo .
Uchungechunge lwe-slurry ngokuvamile kufanele lube eduze noma eduze nezidingo zedizayini zomkhiqizi ukuze lusebenze ngaphansi kwengcindezi nezimo zokugeleza .Noma ubani ojwayelene nesakhiwo somshini uyaxazululwa, i-Slurry iwumshini olula.Ukunakekelwa kufanele kuthathwe ebangeni elilinganiselwe, alikwazi ukulayisha ukugijima , ukuqapha ukugwema ukwenzeka kwe-cavitation kanye nomhwamuko oboshelwe ekuhlolweni okukhuphukayo, kanye nokushintshwa okufika ngesikhathi kwelungu eligugile lophawu .
( 1 ) Hlola ipayipi le-Slurry kanye nendawo ekuhlangana kuyo ngaphandle kokuxega .Zungezisa i-Slurry, i-Look Slurry iyavumelana nezimo.
( 2 ) Ukwengeza ku-oyela wokugcoba umzimba othwalayo, qaphela izinga likawoyela kufanele libe yisihloko samafutha e-centerline, amafutha okugcoba kufanele ashintshwe noma angezwe.
( 3 ) Khipha isiphambukisi sepulaki yokudonsa amanzi
( 4 ) Vala ivalvu yokuphuma kanye nomgwaqo wegeji lokucindezela kokuphumayo .
( 5 ) Ukuhambisa injini , ipayipi leWuxi Bheka ukuzungezisa kwemoto kulungile .
( 6 ) Qala i-motor , lapho i-Slurry isebenza ngokujwayelekile , vula i-gauge yokucindezela kwe-outlet , njengoba ibonisa ingcindezi efanele , vula kancane kancane i-valve, futhi uhlole izimo zomthwalo wemoto.
( 7 ) I-Slurry zama ukulawula ukugeleza kanye nekhanda ebangeni elikulebula ukuze uqinisekise ukuthi i-Slurry isebenza ngendlela esebenza kahle kakhulu , ukuze uthole ukonga okukhulu kwamandla.
(8) Udaka ngesikhathi sokusebenza, izinga lokushisa elithwalayo akumele lidlule izinga lokushisa elizungezile elingu-35 ℃, izinga lokushisa eliphezulu le-Wuxi ipayipi akufanele lidlule ku-80 ℃.
( 9 ) Uma kunomsindo ongajwayelekile otholakele , i-Slurry hlola isizathu kufanele simiswe ngokushesha .
(10) I-Slurry Ukumisa, vala i-valve, igeji yokucindezela, bese umisa injini.
(11) I-slurry emsebenzini phakathi nenyanga yokuqala , ngemva kwamahora angu-100 esikhundleni sikawoyela , njalo ngemva kwamahora angu-500 , amafutha ashintsha kanye.
( 12 ) Igland yokupakisha elungiswa njalo ukuze kuqinisekiswe ukuthi izimo ziyigumbi elijwayelekile lokupakisha lokudonsa.
( 13 ) Njalo hlola umkhono wokugqoka, ukugqoka okungemuva okukhulu kufanele kushintshwe.
(14) I-slurry isetshenziswa ngenkathi yasebusika, indawo yokupaka, isidingo sokupompa ipulaki yokukhipha ipulaki khulula i-media ephansi ibeka inetha.Vimbela ukuqhekeka .
(15) Ipayipi le-Wuxi elishelelayo elikhubazekile lesikhathi eside , isidingo sokupompa wonke ngokuhlukana, amanzi omile , kanye nokuhlangana kwezingxenye ezijikelezayo ezigcotshwe ngamafutha afakwe ukuze agcinwe.umkhiqizi wepompo ye-slurryUkuqhunyiswa noma ukuchama , akukona ukungcola ngokuphelele .Ngendlela evamile yokucubungula, umphumela omuhle kakhulu wokuhlanza noma ukuqhuma.
Isikhathi sokuthumela: Jul-13-2021